Peru, Santa Teresa

Deep in the Santa Teresa valley, the family farmers of the COCLA Cooperative produce this beautifully crafted organic bean. With notes of dark chocolate and fruit, we love this coffee!

Description: Smooth, almonds, chocolate

  • Origin: Santa Teresa
  • Cooperative: COCLA
  • Variety: Caturra & typica
  • Elevation: 5,000 ft
  • Roast: Medium
12oz for $18.00